Prepare to be redirected to thebloominghydrangea.com!

This page is a time delay redirect, please update your bookmarks to my new location at thebloominghydrangea.com!

January 28, 2010

Easy Beef Stroganoff

Beef Stroganoff

1 pound cube steak
1 can cream of mushroom soup
½ C. Sour Cream
½ C. Chopped onion
Brown rice or egg noodles

Cut up cube steak and sauté with onion in pan with some butter until brown. Add cream of mushroom soup, 1/3 can of water and simmer for 15 minutes. Add ½ C. sour cream and let simmer for 5 minutes. Serve over brown rice or egg noodles.

1 comment:

  1. I think you should put Goulash on here...then I won't have to keep asking you for the recipe!!!


Thank You for your comment, I love to hear from you!